BROTH

We serve only hotpot that doesn’t require the use of dipping sauces

Using precise quantities of adult hens with strictly chosen beef bones, a dedicated process of stewing and simmering is used over 6 hours to create a concentrated milky white pot of base broth.

Using 36 ingredients handpicked directly from their origins, our culinary masters meticulously combine these ingredients to the broth. After undergoing countless cycles of [boiling-stillness-re-boiling] and integrating the 6-step processes, a pot of broth that can impact the world is born.

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